I had a long night last night got out at 130AM as I had a 13 top sat at 15 mins til we closed mind you the restaurant closing not the kitchen. Kitchen closes when band stops playing with restautant aka the bar closing 30 -60 min later.
Thanks to my owners wife for seating that 2 top and delaying the 13 top from being seated. SO all in all the table isnt bad they order fast and eat quickly UNTIL I bring out their FREAKING store bought cake which they do NOT bother to offer me a slice of. This time I didnt mind as they had the nasty kind of cake-shortening based cheapo frosting and it looked like from the stickering they attempted to pry off that it came off the clearance rack -it didnt even have a name on it.
This policy of my employer drives me nuts since I lost out on potentially 13 dessert sales at a 20% grat and I am still having to find them 13 clean plates and the silverware to eat their cake. Getting bulk amounts of plates during rush periods is a bitch as our dish washer for some reason cant clean that specific size plate well at all. Why only that plate size I have NO CLUE. Then the table proceeds to idle over their cake for a good 45 minutes. And thats the OTHER reason I hate people who bring in their own cakes. Plus its tacky as hell to bring in a cheap ass sheet cake made at a grocery store or walmart when the restaurant has nice desserts. I grew in a family that could be called redneck out in the country-our Idea of eating upscale was during visits to a nearby city’s Livestock Show which we showed animals at. And by upscale I am talking Sizzler with their 2 pound monster baked potatoes and Red Lobster before they made their staff wear those god awful shirts covered in fish pictures. BUT my family and I cant remember even going to any one else’s dinner party brought a cake into a place of business that sold their own dessert. Not to mention if they were to bring a dessert they would have had the decency to bake the person in question’s favorite one.